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Describes the cuisine, prices, hours, and specialties of each establishment lists addresses and telephone numbers, and tells where to find the best bread, calzone, chocolate, fish, ice cream, cold cuts, and pastry
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Book Description Yankee Books. Paperback. Condition: VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Seller Inventory # 2904608020
Book Description Yankee Books, 1988. Trade Paperback. Condition: Very Good. First Edition. Seller Inventory # 0916093
Book Description Yankee Books. PAPERBACK. Condition: Very Good. 0899091520 Book is very clean. Crisp pages. Tight binding. Light shelf wear on cover. Seller Inventory # 7HX-M497-A071
Book Description Yankee Books, 1988. Paperback. Condition: Used: Good. Seller Inventory # SONG0899091520
Book Description Yankee Books, 1988. Condition: Good. 1st. Ships from the UK. Former Library book. Binding is slightly damaged and/or book has some loose pages. No missing pages. Seller Inventory # GRP96120562