Preserving Wine Making Ingredients

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9780900841040: Preserving Wine Making Ingredients
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1.

Belt, T.Edwin
ISBN 10: 0900841044 ISBN 13: 9780900841040
Used Paperback Quantity Available: 1
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WorldofBooks
(Goring-By-Sea, WS, United Kingdom)
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003349857

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2.

T Edwin Belt
Published by Amateur Winemaker
ISBN 10: 0900841044 ISBN 13: 9780900841040
Used Soft cover Quantity Available: 1
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tenacresplus
(Vicksburg, MI, U.S.A.)
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Book Description Amateur Winemaker. Soft cover. Condition: Good. No Jacket. "Preserving Winemaking Ingredients" by T. Edwin Belt Stated First Edition, 6th Impression. I do not see a publication date. Printed in Great Britain. Softcover BOOK, 118 Pages. 2nd photo shows Contents. From the title page -- "How to 'put-down' your flowers, herbs, fruits and vegetables by drying, deep-freezing, bottling or chemical preservation, and how to make a whole rang of unusual syrups, jams and jellies." Good condition, used with lots of life left in it. Very readable with some handling wear. No staining. No smells. Non-smoking home. dsswdgg. Seller Inventory # 0601186

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3.

T.Edwin Belt
Published by Amateur Winemaker (1967)
ISBN 10: 0900841044 ISBN 13: 9780900841040
Used Softcover Quantity Available: 1
Seller:
Anybook Ltd.
(Lincoln, United Kingdom)
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Book Description Amateur Winemaker, 1967. Condition: Fair. This book has soft covers. Ex-library, With usual stamps and markings, In fair condition, suitable as a study copy. Seller Inventory # 3762287

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US$ 5.32
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4.

Belt, T. Edwin
Published by Amateur Winemaker, Andover, Hampshire (1967)
ISBN 10: 0900841044 ISBN 13: 9780900841040
Used Paperback Quantity Available: 1
Seller:
BooksinBulgaria
(Blagoevgrad, Bulgaria)
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Book Description Amateur Winemaker, Andover, Hampshire, 1967. Paperback. Condition: Very Good+. Fifth Printing. Nice tight flat copy, no names inside, appears unread. ; B&W Illustrations; 128 pages; Excellent guide on how to preserve wine making Ingredients for later use through drying and freezing, as well as bottling and the production of a whole range of unusual syrups, jams and jellies. Mass Market PB. Seller Inventory # 27251

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5.

Belt, Thomas Edwin
Published by Amateur Winemaker, U.S.A. (1969)
ISBN 10: 0900841044 ISBN 13: 9780900841040
Used Soft cover First Edition Quantity Available: 1
Seller:
4M Books
(Prescott ON, ON, Canada)
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Book Description Amateur Winemaker, U.S.A., 1969. Soft cover. Condition: Near Fine. 1st Edition. small scar top corner front cover, name of prev owner neatly cut out. Seller Inventory # 001032

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