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Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" - Hardcover

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9780906908037: Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

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9780964360068: Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking

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ISBN 10:  0964360063 ISBN 13:  9780964360068
Publisher: Biscuit Books, 1998
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David, Elizabeth
Published by Jill Norman Limited, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Hardback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR002857627

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David, Elizabeth
Published by Jill Norman Limited, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003433531

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David, Elizabeth
Published by Jill Norman Publishing, London, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover

Seller: Amazing Book Company, Liphook, United Kingdom

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Hardcover. Condition: Fine. Dust Jacket Condition: Near Fine. John Minton, (illustrator). First Thus. This copy is in fine, unmarked condition bound in blue cloth covered boards with bright gilt titling to the spine. This copy is bright, tight, white and square. The unclipped dust wrapper has a small closed tear to the top edge of the front panel but is still in near fine condition. International postal rates are calculated on a book weighing 1 Kilo, in cases where the book weighs more than 1 Kilo increased postal rates will be quoted, where the book weighs less then postage will be reduced accordingly. Contains three of Elizabeth David's finest books. A wonderful read for foodies, historians and cookbook collectors. Great practical information on food, technique and the value of local goods. The recipes must have been a wonderful and welcome discovery after war and rationing. Here is a woman who loved food and wanted to sit down and tell you personally, without intimidation, how it could be done simply, with satisfying results, in your own kitchen. Ref QQQ 2. Seller Inventory # 033769

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David, Elizabeth
Published by Jill Norman Ltd, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover

Seller: Strawberry Hill Books, Rotherfield, East Sussex, United Kingdom

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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Thus. pp XIV, 244 + 24 index. 1st printing. An unread book, comprised of Mediterranean Food, French Country Cooking and Summer Cooking. Small loss to DJ spine. Seller Inventory # 040665

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David, Ellizabeth
Published by Jill Norman, London, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover First Edition

Seller: steve porter books, Salisbury, WILTS, United Kingdom

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Hardcover. Condition: Very Good. Dust Jacket Condition: Good. John Minton (illustrator). 1st Edition. 1st UK edition, 1980, this is a very clean and tight copy with no inscriptions presented in an edge-worn wrapper. There are a few small feint marks to the base of the text block edge, which are not foxing. Seller Inventory # 002449

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David, Elizabeth. Preface by Jane Grigson
Published by Jill Norman Ltd, London, 1980
ISBN 10: 0906908035 ISBN 13: 9780906908037
Used Hardcover First Edition

Seller: The Print Room, Cockernhoe nr Luton, United Kingdom

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Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Jacket and illustrations by John Minton (illustrator). 1st Edition. First collected edition thus, first impression. Some slight edge wear to top and bottom of jacket and spine, corners very slightly bruised, but classic retro jacket by John Minton fresh and bright. Not price clipped (£6.95), no inscriptions, internally clean tight and square, overall a vg+ copy for its age. 672pp, illustrated. Elizabeth David's three most popular classic cookery books. Elizabeth David (1913-1992), is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post war Britain to the sun drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. A scarce book. Seller Inventory # 011196

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