Items related to Heat Processing of Packaged Foods: Guidelines for Establishi...

Heat Processing of Packaged Foods: Guidelines for Establishing the Thermal Process - Softcover

May, Nick

 
9780907503446: Heat Processing of Packaged Foods: Guidelines for Establishing the Thermal Process
Softcover
ISBN 10: 0907503446 ISBN 13: 9780907503446
Publisher: Campden & Chorleywood Food Research Association, 2008
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