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Here's a bouquet of culinary delights from prosperous, romantic 18th century Britain. This collection of recipes comes from cookbooks published in England and Scotland between 1700 and 1800. Many Colonial American families were familiar with the recipes.
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Book Description Constantia Books, 1987. Paperback. Condition: New. Never used!. Seller Inventory # P11093061402X
Book Description Constantia Books, 1987. Paperback. Condition: New. book. Seller Inventory # M093061402X