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80 great New York & international chefs, each making their own version of a bagel & lox. From soup to ice cream, each chef brings creativity, imagination, and passion to this fun and inspiring look at a Sunday classic. 80 full page color photos.
"synopsis" may belong to another edition of this title.
Alan Batt, known to everyone in the industry as Battman, is a legend in the food photography world. He takes food photography to a new level, elevating recipe books into an art books with passion and dedication present in every single stunning shot.Review:
Wonderful dishes, beautifully photographed, you can almost taste the food! --Tim Zagat, Zagat Surveys
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Book Description Battman Studios, 2004. Condition: New. book. Seller Inventory # M0933477147
Book Description Battman Studios, 2004. Hardcover. Condition: New. Never used!. Seller Inventory # P110933477147
Book Description Condition: New. New. Seller Inventory # STR-0933477147