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The FATBoook Cookbook is a collection of tasty, low fat recipes which have been tested and are acceptable for those on the Saint-Anthony Low Fat Diet who are preparing for gallbladder surgery or who wish to maintain a healthy and nutricious low fat diet.
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W.P. Smedley M.D. F.A.C.S. is board certified by the American Board of Surgery. He wrote THEFATBOOK for his patients with gallbladder disease and wrote the FATBook Cookbook to add variety to the Saint-Anthony Low Fat Diet.
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