The perfect diet guide for those who want to control calorie, fat, cholesterol and sodium intake but don't want to give up savory restaurant meals. Includes sample menus, "model" meals, and nutrition facts about 15 popular cuisines.
"synopsis" may belong to another edition of this title.
Book Description Surrey Books,U.S., 1990. Paperback. Book Condition: New. 1st. Bookseller Inventory # DADAX094062513X