Synopsis
Over one-hundred sumptuous recipes allow you to create at home the experience of Ireland's most celebrated vegetarian restaurant. Denis Cotter is the co-founder and chef of Cork city's Cafe Paradiso and has an international reputation for innovation. He uses the finest seasonal organic produce to create dishes bursting with flavor and richness, food created purely for pleasure. Restaurant critics have waxed euphoric about the experience of eating there, and now with `The Cafe Paradiso Cookbook' you can enjoy the atmosphere of the restaurant and the pleasure of eating Cotter's dishes at home. The recipes include appetizers, entrees, and desserts that range from the simple and comforting to the exotic and extravagant. The pleasure which Cotter derives from food and cooking is obvious in the sensuous descriptions and recipes; recipes that are fun to read as well as delicious. A best seller in Ireland, this book is popular with non-vegetarians as well as vegetarians. A conversion guide for measurements and ingredients is included.
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About the Author
<div>Denis Cotter is owner of the Café Paradiso restaurant in Cork. This is his first book in North America.
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Cafe Paradiso Atrium Press
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The Cafe Paradiso Cookbook (Atrium Press)
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Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.0953535304.G
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Cafe Paradiso Atrium Press
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Cafe Paradiso (Atrium Press)
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Cafe Paradiso (Atrium Press)
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Cafe Paradiso (Atrium Press)
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Cork University Press, Ireland, Cork, 2002
ISBN 10: 0953535304
ISBN 13: 9780953535309
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Very Good. Cafe Paradiso is widely accepted as the best vegetarian restaurant in Ireland. Its chef and co-founder Denis Cotter has an international reputation for innovation and quality in his menus, and restaurant critics have waxed euphoric if not lyrical from the experience of eating in there for the first time. The appeal of the unique ambience and mouth-watering menu are endorsed by the phenomenal success of the Cork City restaurant. The book includes over one hundred recipes covering starters, mains and desserts which range from the simple and comforting to the exotic. The Pantry section lists a collection of 'bag of tricks' staples on which other dishes can be based. The Cafe Paradiso Cookbook makes the atmosphere of the restaurant and the pleasure of its unique cooking style available to all". The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001513406
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The Cafe Paradiso Cookbook (Atrium Press)
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_432341444
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Cafe Paradiso (Atrium Press)
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The Cafe Paradiso Cookbook (Atrium Press)
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The Cafe Paradiso Cookbook (Atrium Press)
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