Life in the fast lane doesn’t necessarily mean life in the fast-food lane. With Kurma’s expert guidance and more than 160 delicious recipes, this cookbook is all you need to make tasty vegetarian meals on the go.
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Kurma Dasa was born in England and moved to Australia in 1964. He began cooking in his youth, and has taught his special brand of elegant and eclectic gourmet vegetarian cuisine throughout Australia and around the world. He was head chef at Melbourne's most popular vegetarian restaurant, Gopal's, for many years. He has hosted three internationally broadcast TV cooking series, seen in over 46 countries. His third and latest twenty-six-part TV series, More Great Vegetarian Dishes, currently screens throughout Australia on SBS and Foxtel.
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Book Description Chakra Press, 2001. Hardcover. Book Condition: New. book. Bookseller Inventory # M0957834500
Book Description Chakra Press, 2001. Hardcover. Book Condition: New. Never used!. Bookseller Inventory # P110957834500
Book Description Chakra Press. Hardcover. Book Condition: New. 0957834500 New Condition. Bookseller Inventory # NEW7.0529610