Cataloochee Cooking

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9780966928969: Cataloochee Cooking

From wild boar, ramps, plain old biscuits and gravy to roast leg o' lamb, snow peas and chocolate souffle, this compilation provides a brief history of Cataloochee Ranch, the beginnings of the Smoky Mountains National Park and a glimpse of life in a simpler but harder time.

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Judy Alexander Coker
Published by Keen Impressions (2002)
ISBN 10: 0966928962 ISBN 13: 9780966928969
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Judy Alexander Coker
Published by Keen Impressions (2002)
ISBN 10: 0966928962 ISBN 13: 9780966928969
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Judy Alexander Coker
Published by Keen Impressions (2002)
ISBN 10: 0966928962 ISBN 13: 9780966928969
New Paperback Quantity Available: 1
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Irish Booksellers
(Rumford, ME, U.S.A.)
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Book Description Keen Impressions, 2002. Paperback. Book Condition: New. book. Bookseller Inventory # 0966928962

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US$ 95.92
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