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This recipe booklet and DVD include recipes for Enchiladas, Chiles Rellenos, Sauce for Chiles Rellenos, Mexican Rice, and Refried Beans. The booklet is 4¾ X 4¾ to easily fit in your recipe box, and the DVD provides step-by-step narrated photo instructions. They are packaged together in an eco-friendly no-waste case.
"synopsis" may belong to another edition of this title.
For over 50 years, Celia has perfected traditional Mexican recipes rooted in her home state of Durango, Mexico, updating them with ingredients readily available in local food markets while retaining authentic Mexican textures and flavors.About the Director:
In producing these Mexican home cooking DVDs, Celia's daughter Anna is preserving her mother's recipes for future generations and lovers of quality home-cooked Mexican dishes.
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