The Chefs Edge Traditional Hand-Sharpening Techniques for Japanese Western-Style and Yanagi Knives

 
9780974683904: The Chefs Edge Traditional Hand-Sharpening Techniques for Japanese Western-Style and Yanagi Knives
View all copies of this ISBN edition:
 
 

Chef Chiharu Sugai teaches knife sharpening techniques on this educational DVD.

"synopsis" may belong to another edition of this title.

(No Available Copies)

Search Books:



Create a Want

If you know the book but cannot find it on AbeBooks, we can automatically search for it on your behalf as new inventory is added. If it is added to AbeBooks by one of our member booksellers, we will notify you!

Create a Want