1: The Hawaii Farmers Market Cookbook

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9780977914326: 1: The Hawaii Farmers Market Cookbook

With the increased availability of fresh local produce, shoppers often wonder, "What is that hairy fruit and what do I do with it?" The Hawaii Farmers Market Cookbook — Fresh Island Products from A to Z provides complete descriptions of products, explains what to look for when purchasing, and how to prepare your finds. Full-color photographs help identify "mystery fruits" and the unprocessed form of foods market visitors may have previously only encountered chopped and cooked. Tips on shopping at farmers' markets, a complete listing of the state's current markets and their hours, and product seasonality charts are also included.

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About the Author:

The Hawaii Farm Bureau Federation (HFBF)was organized in 1948 by a group of Windward Oahu farmers. Formally incorporated in 1950, HFBF today consists of 1,600 member families in 10 county chapters throughout the state of Hawaii. HFBF is a not-for-profit organization dedicated to analyzing the problems affecting farming families and formulating action to ensure the future of agriculture and promoting the well-being of farming and the State's economy.

Editors Joan Namkoong and Hayley Matson-Mathes are members of Les Dames d'Escoffier, a worldwide society of professional women of high achievement in the fields of food, fine beverage and hospitality. Both are noted Hawaii food writers.

"About this title" may belong to another edition of this title.

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Hawaii Farm Bureau Federation
Published by Watermark Publishing (2006)
ISBN 10: 0977914321 ISBN 13: 9780977914326
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Hawaii Farm Bureau Federation
Published by Watermark Publishing (2006)
ISBN 10: 0977914321 ISBN 13: 9780977914326
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