NOW IN ITS SECOND EDITION! Fully updated, with new breweries added, new profiles, and new recipes. San Diego's Top Brewers takes you on a personal tour of America's Craft Beer Capital. Inside you ll find behind-the-scenes profiles of 22 award-winning breweries, some of San Diego s hottest craft beer bars, and nearly three dozen beer-inspired recipes that highlight great brews. Also Includes: Tasting notes from all the brewers; Links to video tastings with all the brewers; Pages of essential resources for any craft beer fan or homebrewer. Breweries Featured: AleSmith Brewing Company, Aztec Brewing Company, Ballast Point Brewing Company, Breakwater Brewing Co., Coronado Brewing Company, Green Flash Brewing Co., Hess Brewing, Iron Fist Brewing Co., Karl Strauss Brewing Company, Latitude 33º Brewing Company, Lightning Brewery, Manzanita Brewing Co., Mission Brewery, Mother Earth Brew Co., New English Brewing Co., Pizza Port Brewing Company, Port Brewing Company/The Lost Abbey, Rock Bottom La Jolla, San Diego Brewing Company, Societe Brewing Company, Stone Brewing Co. , Stumblefoot Brewing Co.; Bars, Taverns & Brewpubs: Blind Lady Ale House, Churchill's Pub & Grille, Downtown Johnny Brown's, Hamilton's Tavern, Live Wire, O'Brien's Pub, Toronado San Diego. Other Members of the San Diego Beer Community: Chicks for Beer @ The High Dive, Doggie Beer Bones, Home Brew Mart, PubCakes, QUAFF Homebrewers Association, TapHunter.com, West Coaster, White Labs. Recipes from notable San Diego chefs Ron Oliver (Marine Room), Kyle Bergman (The Grill at The Lodge at Torrey Pines), Jeff Rossman (Executive Chef, Owner Terra American Bistro), Schuyler Schultz (AleSmith Culinary Director), Grant Tondro (Owner, URGE GastroPub), Alex Carballo (Stone World Bistro & Gardens), Gunther Emathinger (Karl Strauss Brewing Company), and Alberto Lucatero (Rock Bottom La Jolla).
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San Diego Book Award Winner, 2012 --San Diego Book Awards
BRONZE MEDAL: 2012 Independent Publishers Book Awards --Independent Publishers Association
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Book Description Georgian Bay Books, 2011. Paperback. Book Condition: New. Bookseller Inventory # DADAX0981622232
Book Description Georgian Bay Books, 2014. Paperback. Book Condition: New. book. Bookseller Inventory # M0981622232
Book Description Georgian Bay Books, 2014. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P110981622232
Book Description Chefs Press, 2014. Paperback. Book Condition: Brand New. 2nd edition. 239 pages. 8.00x8.00x0.75 inches. In Stock. Bookseller Inventory # 0981622232