Danna Korn Gluten-Free Cooking For Dummies

ISBN 13: 9781118396445

Gluten-Free Cooking For Dummies

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9781118396445: Gluten-Free Cooking For Dummies
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Prepare gluten-free dishes that are delicious and nutritious

Want to create tasty gluten-free meals and snacks?Gluten-Free Cooking For Dummies is loaded with more than 150wheat-and gluten-free recipes. These sweet, spicy, and aromaticdishes prove that living the gluten-free lifestyle can be not onlyfun and easy, but delicious and nutritious too!

This practical, guide shows you how to find and select the rightingredients and prepare classic healthy dishes for breakfast,lunch, dinner, and dessert. You'll find out what you can and can'tuse in gluten-free cooking, learn to spot the hidden gluten infoods, discover surprising ways to save money when you go shopping,and even manage your weight. You'll also learn how to convert yourcurrent favorite recipes to gluten-free delights using ingredientsyou probably already have in your kitchen.

  • Covers the medical, practical, and emotional aspects of livinggluten-free
  • Includes more than 150 tasty recipes, including gluten-freeethnic dishes and a section of quick and easy starter recipes,which is new to this edition
  • Shows you how to boost nutrition and flavor in your dishes
  • Gives you the know-how to make any meal gluten free

Complete with delightful lists of gluten-free comfort foods andkid's favorites, as well as tips for converting a kitchen to agluten-free workspace, Gluten-Free Cooking For Dummies isthe best way yet to stay happy, healthy, well-fed, andwheatless!

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From the Back Cover:

Gluten-free cooking that's delicious and nutritious? Easy.

Want to create tasty gluten-free meals and snacks? Thispractical guide shows you how to select the right ingredients andprepare approximately 165 tasty, healthy dishes — frombreakfast to dessert. You'll find out what you can and can't use ingluten-free cooking, spot the hidden gluten in foods, save moneywhen you go shopping, and even manage your weight.

  • Adventures in gluten (free) — discover what is and isn'tgluten-free, get the lowdown on nutrition, and find helpful tipsfor shopping and stocking a gluten-free kitchen
  • Sun up to sun down — dive into mouthwatering recipes formain courses, from breakfasts that'll make you rise and shine tobrilliant brunches, luscious lunches, and delectable dinners
  • The anytimers — make snacking before or after meals easy(and tasty) with recipes for appetizers, salads, soups, munchies,and desserts
  • Make special note — explore a ton of yummy recipes you'dnever expect were gluten-free, from classic comfort foods likeold-fashioned meatloaf to ethnic and vegetarian fare, plus aselection of quick-and-easy dishes

Open the book and find:

  • The 4-1-1 on being gluten-free nutritiously
  • What's gluten-free and what isn't
  • Tips on setting up your kitchen and pantry
  • The gluten-free flours that'll be your foundation for greatbreads and pastries
  • More than 165 quick and easy recipes
  • The skinny on gluten-free comfort foods
  • Ideas for cooking gluten-free with the kids

Learn to:

  • Shop for gluten-free products and ingredients
  • Make any meal gluten-free
  • Create more than 165 delicious gluten-free dishes

About the Author:

Danna Korn is a respected and leading authority on thegluten-free diet and the medical conditions that benefit from it.She has been featured in People Magazine, on ABC's20-20, and dozens of other national media outlets. ConnieSarros is a nationally recognized advocate for healthy eating andnutrition whose work has appeared in Cooking Light, theChicago Tribune, and other publications.

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Book Description John Wiley Sons Inc, United States, 2012. Paperback. Condition: New. 2nd Edition. Language: English . Brand New Book. Prepare gluten-free dishes that are delicious and nutritious Want to create tasty gluten-free meals and snacks? Gluten-Free Cooking For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious and nutritious too! This practical, guide shows you how to find and select the right ingredients and prepare classic healthy dishes for breakfast, lunch, dinner, and dessert. You ll find out what you can and can t use in gluten-free cooking, learn to spot the hidden gluten in foods, discover surprising ways to save money when you go shopping, and even manage your weight. You ll also learn how to convert your current favorite recipes to gluten-free delights using ingredients you probably already have in your kitchen. Covers the medical, practical, and emotional aspects of living gluten-freeIncludes more than 150 tasty recipes, including gluten-free ethnic dishes and a section of quick and easy starter recipes, which is new to this editionShows you how to boost nutrition and flavor in your dishesGives you the know-how to make any meal gluten free Complete with delightful lists of gluten-free comfort foods and kid s favorites, as well as tips for converting a kitchen to a gluten-free workspace, Gluten-Free Cooking For Dummies is the best way yet to stay happy, healthy, well-fed, and wheatless!. Seller Inventory # AAH9781118396445

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Book Description John Wiley Sons Inc, United States, 2012. Paperback. Condition: New. 2nd Edition. Language: English . Brand New Book. Prepare gluten-free dishes that are delicious and nutritious Want to create tasty gluten-free meals and snacks? Gluten-Free Cooking For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious and nutritious too! This practical, guide shows you how to find and select the right ingredients and prepare classic healthy dishes for breakfast, lunch, dinner, and dessert. You ll find out what you can and can t use in gluten-free cooking, learn to spot the hidden gluten in foods, discover surprising ways to save money when you go shopping, and even manage your weight. You ll also learn how to convert your current favorite recipes to gluten-free delights using ingredients you probably already have in your kitchen. Covers the medical, practical, and emotional aspects of living gluten-freeIncludes more than 150 tasty recipes, including gluten-free ethnic dishes and a section of quick and easy starter recipes, which is new to this editionShows you how to boost nutrition and flavor in your dishesGives you the know-how to make any meal gluten free Complete with delightful lists of gluten-free comfort foods and kid s favorites, as well as tips for converting a kitchen to a gluten-free workspace, Gluten-Free Cooking For Dummies is the best way yet to stay happy, healthy, well-fed, and wheatless!. Seller Inventory # AAH9781118396445

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