Nutrition: Science and Applications 3e Binder Ready Version + WileyPLUS Registration Card

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9781118566794: Nutrition: Science and Applications 3e Binder Ready Version + WileyPLUS Registration Card

This package includes a three-hole punched, loose-leaf edition of ISBN 9781118342923 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS.

For customer technical support, please visit http://www.wileyplus.com/support. WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards.

Nutrition: Science and Applications, 3rd edition helps develop the scientific understanding to support personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals. The text has been developed through collaboration between the authors and the Nutrition Advisory Board, a team of dedicated nutrition instructors who help review and develop all of Wiley's nutrition resources.

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Lori A. Smolin, Mary B. Grosvenor
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ISBN 10: 1118566793 ISBN 13: 9781118566794
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Book Description John Wiley Sons Inc, United States, 2012. Loose-leaf. Book Condition: New. Language: English . Brand New Book. This package includes a three-hole punched, loose-leaf edition of ISBN 9781118342923 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS. For customer technical support, please visit WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards. Nutrition: Science and Applications, 3rd edition helps develop the scientific understanding to support personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals. The text has been developed through collaboration between the authors and the Nutrition Advisory Board, a team of dedicated nutrition instructors who help review and develop all of Wiley s nutrition resources. Bookseller Inventory # AAS9781118566794

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Lori A. Smolin, Mary B. Grosvenor
Published by John Wiley Sons Inc, United States (2012)
ISBN 10: 1118566793 ISBN 13: 9781118566794
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Book Description John Wiley Sons Inc, United States, 2012. Loose-leaf. Book Condition: New. Language: English . Brand New Book. This package includes a three-hole punched, loose-leaf edition of ISBN 9781118342923 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS. For customer technical support, please visit WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards. Nutrition: Science and Applications, 3rd edition helps develop the scientific understanding to support personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals. The text has been developed through collaboration between the authors and the Nutrition Advisory Board, a team of dedicated nutrition instructors who help review and develop all of Wiley s nutrition resources. Bookseller Inventory # AAS9781118566794

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Book Description John Wiley & Sons Inc, 2012. Paperback. Book Condition: Brand New. 3rd pck unbn edition. 759 pages. 10.75x8.50x1.00 inches. In Stock. Bookseller Inventory # z-1118566793

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Book Description John Wiley & Sons Inc 2012-10-08, 2012. Book Condition: New. Brand new book, sourced directly from publisher. Dispatched within 2 working days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-BNT-01843749

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Book Description Wiley (WileyPLUS Products), 2012. Loose Leaf. Book Condition: New. book. Bookseller Inventory # M1118566793

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Book Description 2012. Paperback. Book Condition: New. 1st. Paperback. This package includes a three-hole punched, loose-leaf edition of ISBN 9781118342923 and a registration code for the WileyPLUS course associated with the text. Before.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Bookseller Inventory # 9781118566794

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Lori A., Ph.D. Smolin; Mary B. Grosvenor
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