National poultry, butter and egg bulletin Volume 7

 
9781130068511: National poultry, butter and egg bulletin Volume 7

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1922 Excerpt: ...division of the Louisville and Nashville Railway Company. The present charge is $5.00 per stop and the proposed charge is $6.50 for each stop. CLAIMS AGAINST CHICAGO & ALTON RAILROAD Notice of Claim Against Chicago & Alton Railroad Must Be Filed With Master in Chancery Before April 1, 1923, Or They Will Be Barred By order of the District Court of the United States, notice of all claims, overcharge, loss and damage, etc., accruing prior to August 30, 1922, must be filed before April i, 1923, with Herbert A. Lundahl, Master in Chancery, room 503, 340 W. Harrison St., Chicago, 111. If notice is not filed before April 1, 1923. claims will be barred. If members have any claims against the Chicago & Alton Railroad they would better get busy and file notice with the Master in Chancery. EGGS AND DRESSED POULTRY The Southern Freight Association has for consideration and is handling under Subject No. 8827 an application filed by shippers to adjust the carload and less carload rates applicable on eggs and dressed poultry on shipments from Columbia and Lewisburg, Tenn., to Baltimore, Md., Philadelphia, Pa., New York, N. Y., and Boston, Mass. The proposed rates apply only on shipments routed via the L. & N. R. R. The application states that the present rates applicable via the L. & N. R. R. from Columbia and Lewisburg, Tenn., are out of line with the present rates from Nashville, Tenn., and are also out of line with the present rates now applicable via the N. C. & St. L. Ry. Co., from Columbia and Lewisburg, Tenn. It is proposed to establish the same rates from Columbia and Lewisburg, Tenn., on shipments routed via the L. & N. R. R. as now applies from the same points on shipments routed'via the N. C. & St. L. Ry. Co. BUTTER, EGGS, POULTR...

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Published by RareBooksClub.com (2012)
ISBN 10: 113006851X ISBN 13: 9781130068511
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Book Description RareBooksClub.com, 2012. Paperback. Book Condition: New. This item is printed on demand. Bookseller Inventory # INGM9781130068511

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