Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery

4.61 avg rating
( 167 ratings by Goodreads )
 
9781199228543: Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
View all copies of this ISBN edition:
 
 

The majority of the book is about French cuisine, and contains recipes for French dishes and cooking techniques. The first edition included few non-French dishes and ingredients; later editions include many more.

"synopsis" may belong to another edition of this title.

(No Available Copies)

Search Books:



Create a Want

If you know the book but cannot find it on AbeBooks, we can automatically search for it on your behalf as new inventory is added. If it is added to AbeBooks by one of our member booksellers, we will notify you!

Create a Want

Other Popular Editions of the Same Title

9780600023524: Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery

Featured Edition

ISBN 10:  0600023524 ISBN 13:  9780600023524
Publisher: Crown Publishers / Hamlyn P..., 1974
Hardcover