Items related to Quentins: With a new introduction by Celia Imrie
Synopsis
''Absorbing and delightful'' Elizabeth Buchan, Sunday Times
''For anyone who likes good storytelling ... it is like being reunited with old friends'' Sunday Express
Every table at Quentins restaurant in Dublin has a thousand stories to tell. The staff and customers all have tales of their own, and the restaurant owners themselves have had more than their fair share of trials to cope with.
Now Ella Brady wants to make a documentary about the renowned restaurant but as she uncovers more of what has gone on, she questions the wisdom of bringing it to the screen. And when she is forced to confront a devastating dilemma in her own life, Ella wonders if some stories should not be told . . .
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Quentins: With a new introduction by Celia Imrie
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev8369878449
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Quentins: With a new introduction by Celia Imrie
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Seller Inventory # rev2446711137
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Quentins: With a new introduction by Celia Imrie
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev2719452231
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Quentins: With a new introduction by Celia Imrie
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR014199735
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Quentins: With a new introduction by Celia Imrie
Published by
Orion Publishing Co, United Kingdom, London, 2024
ISBN 10: 1398723894
ISBN 13: 9781398723894
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. 'Absorbing and delightful' Elizabeth Buchan, Sunday Times 'For anyone who likes good storytelling . it is like being reunited with old friends' Sunday Express Every table at Quentins restaurant in Dublin has a thousand stories to tell. The staff and customers all have tales of their own, and the restaurant owners themselves have had more than their fair share of trials to cope with. Now Ella Brady wants to make a documentary about the renowned restaurant but as she uncovers more of what has gone on, she questions the wisdom of bringing it to the screen. And when she is forced to confront a devastating dilemma in her own life, Ella wonders if some stories should not be told . . . The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR014349873
Quantity: 4 available
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Quentins: With a new introduction by Celia Imrie
Published by
Orion Publishing Co, United Kingdom, London, 2024
ISBN 10: 1398723894
ISBN 13: 9781398723894
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. 'Absorbing and delightful' Elizabeth Buchan, Sunday Times 'For anyone who likes good storytelling . it is like being reunited with old friends' Sunday Express Every table at Quentins restaurant in Dublin has a thousand stories to tell. The staff and customers all have tales of their own, and the restaurant owners themselves have had more than their fair share of trials to cope with. Now Ella Brady wants to make a documentary about the renowned restaurant but as she uncovers more of what has gone on, she questions the wisdom of bringing it to the screen. And when she is forced to confront a devastating dilemma in her own life, Ella wonders if some stories should not be told . . . The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR014110863
Quantity: Over 20 available
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Quentins: With a new introduction by Celia Imrie
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
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paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL10560298
Quantity: 1 available
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Quentins: With a new introduction by Celia Imrie
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
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paperback. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL10365119
Quantity: 2 available
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Quentins: With a new introduction by Celia Imrie
Seller: MusicMagpie, Stockport, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. 1753698827. 7/28/2025 10:33:47 AM. Seller Inventory # U9781398723894
Quantity: 1 available
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Quentins
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. 'Absorbing and delightful' Elizabeth Buchan, Sunday Times'For anyone who likes good storytelling . it is like being reunited with old friends' Sunday ExpressEvery table at Quentins restaurant in Dublin has a thousand stories to tell. The staff and customers all have tales of their own, and the restaurant owners themselves have had more than their fair share of trials to cope with. Now Ella Brady wants to make a documentary about the renowned restaurant but as she uncovers more of what has gone on, she questions the wisdom of bringing it to the screen. And when she is forced to confront a devastating dilemma in her own life, Ella wonders if some stories should not be told . . . Seller Inventory # LU-9781398723894
Quantity: Over 20 available