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A humorous step by step guide to preparing, cooking, and serving anything from a quick and easy 10 minute meal for one to a lavish feast for many. This book is geared towards the person who has difficulty telling a pot from a pan, yet still wants to eat well. Inside you will find guided recipes for beef, poultry, pork, salads, appetizers, breakfasts, and desserts with options to fit your time, taste, budget, and dietary needs. It's a real-world cookbook for real-world people written by a guy who had to learn to cook as soon as he found out his wife didn't!
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Christopher Hamilton resides in Burlington, Ontario, Canada with his wife, Nancy, and two daughters, Sarah-Lynn and Heather. For 18 years he has worked in the transportation industry, dabbled in literary fiction, short stories, music, and, of course, cooking. In his spare time he pursues a second career as a wildlife photographer and conservationist. Currently you will find him at home cooking dinner.
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Book Description BookSurge Publishing. Condition: New. Paperback. Worldwide shipping. FREE fast shipping inside USA (express 2-3 day delivery also available). Tracking service included. Ships from United States of America. Seller Inventory # 1419622420
Book Description BookSurge Publishing, 2006. Paperback. Condition: New. Seller Inventory # DADAX1419622420
Book Description BookSurge Publishing, 2006. Paperback. Condition: New. Never used!. Seller Inventory # P111419622420