200 Soups - Softcover

Baird, Madge

Softcover

ISBN 10: 1423623312 ISBN 13: 9781423623311

Publisher: GIbbs Smith, 2011

Synopsis

200 fresh and innovative soup solutions.

200 Soups is chock-full of tasty recipes using beans and lentils, fresh and frozen vegetables, beef, chicken, pork, fish, potatoes, tomatoes, and anything else you can find in the pantry. From simple Asian broth-based soups to creamy soups of pureed vegetables and hearty stews and chowders, home cooks will find a variety of recipes and techniques that build confidence in the kitchen while providing delicious, nutritious meals.

Madge Baird is a seasoned cookbook editor who has taught soup classes in her community for many years and is the author of 101 Things To Do With Rotisserie Chicken. She is the owner of Farmgirl Produce, a small farm and farmers market business in her hometown of Clinton, Utah.

About this title

From the Back Cover:

Soup’s On!

There is nothing better than a flavorful bowl of soup! 200 Soups is chock-full of tasty recipes from scratch that fit the bill for light lunches, starters, or hearty suppers. Chicken and Corn Chowder, African Peanut Soup, Gingered Apple Pumpkin Soup, White Hot Chili, and Red Lentil and Barley Soup are just a few of the simple and satisfying recipes that will warm you up and keep you coming back for more.

About the Author:

Madge Baird is a seasoned cookbook editor who has taught soup classes in her community for many years and is the author of 101 Things To Do With Rotisserie Chicken. She is the owner of Farmgirl Produce, a small farm and farmers market business in her hometown of Clinton, Utah.

About this edition

• Publisher: GIbbs Smith
• Publication date: 2011
• ISBN 10: 1423623312
• ISBN 13: 9781423623311
• Binding: Spiral-bound
• Number of pages: 208