Items related to Advanced Bread and Pastry A Professional Approach
- PublisherDelmar Cengage Learning
- Publication date2009
- ISBN 10 1435447743
- ISBN 13 9781435447745
- BindingHardcover
- LanguageEnglish
Search results for Advanced Bread and Pastry A Professional Approach
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Advanced Bread and Pastry A Professional Approach
Published by
Delmar Cengage Learning, 2009
ISBN 10: 1435447743
ISBN 13: 9781435447745
Used
Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_412913073
Quantity: 1 available
Stock Image
Advanced Bread and Pastry A Professional Approach
Published by
Delmar Cengage Learning, 2009
ISBN 10: 1435447743
ISBN 13: 9781435447745
Used
Hardcover
Seller: Grumpys Fine Books, Tijeras, NM, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: very good. little wear and tear. Seller Inventory # Grumpy1435447743
Quantity: 1 available
Stock Image
Advanced Bread and Pastry A Professional Approach
Seller: Grumpys Fine Books, Tijeras, NM, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: new. Prompt service guaranteed. Seller Inventory # Clean1435447743
Quantity: 1 available