Essential Food and Beverage Service: Levels 1 & 2 - Softcover

John A. Cousins; Dennis Lillicrap

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9781444112528: Essential Food and Beverage Service: Levels 1 & 2

Synopsis

This text meets the needs of students studying S/NVQ or VRQ diplomas in food and beverage service. It features up-to-date material, the latest specifications, photos and illustrations to make service sequences clear and easy to follow.

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About the Author

John Cousins is a consultant and international authority on food and beverage operations and hospitality management and is the Director of The Food and Beverage Training Company. Dennis Lillicrap is a consultant and trainer in food and beverage service. He was formerly Senior Lecturer in Food and Beverage Service at Thames Valley University.

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