Nutrition: Maintaining and improving health, Fourth edition

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9781444142464: Nutrition: Maintaining and improving health, Fourth edition
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The fourth edition of Nutrition: maintaining and improving health continues to offer wide-ranging coverage of all aspects of nutrition, including:

  • Nutritional assessment
  • Epidemiological and experimental methods used in nutrition research
  • Social aspects of nutrition
  • The science of food as a source of energy and essential nutritients
  • Variation in nutritional needs and priorities at different stages of the life-cycle
  • Hospital malnutrition
  • The use of dietary supplements and functional foods

Completely updated, this accessible textbook offers a comprehensive guide to the roles of diet in causing, preventing, and even treating chronic disease and maintaining good health. The importance of improving health is a guiding principle throughout the book and is underpinned by health promotion theory.

This is essential reading for all nutrition and dietetics students, including those studying nutrition modules as part of food science, catering, or health care courses.

"synopsis" may belong to another edition of this title.

About the Author:

Dr Geoffrey Webb
Nutrition Writer and Consultant, School of Health and Bio Science, University of East London, London, UK

"About this title" may belong to another edition of this title.

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Book Description Taylor Francis Ltd, United Kingdom, 2012. Paperback. Condition: New. 4th Revised edition. Language: English . Brand New Book. The fourth edition of Nutrition: maintaining and improving health continues to offer wide-ranging coverage of all aspects of nutrition, including: * Nutritional assessment * Epidemiological and experimental methods used in nutrition research * Social aspects of nutrition * The science of food as a source of energy and essential nutritients * Variation in nutritional needs and priorities at different stages of the life-cycle * Hospital malnutrition * The use of dietary supplements and functional foods Completely updated, this accessible textbook offers a comprehensive guide to the roles of diet in causing, preventing, and even treating chronic disease and maintaining good health. The importance of improving health is a guiding principle throughout the book and is underpinned by health promotion theory. This is essential reading for all nutrition and dietetics students, including those studying nutrition modules as part of food science, catering, or health care courses. Seller Inventory # AA69781444142464

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Book Description Taylor Francis Ltd, United Kingdom, 2012. Paperback. Condition: New. 4th Revised edition. Language: English . Brand New Book. The fourth edition of Nutrition: maintaining and improving health continues to offer wide-ranging coverage of all aspects of nutrition, including: * Nutritional assessment * Epidemiological and experimental methods used in nutrition research * Social aspects of nutrition * The science of food as a source of energy and essential nutritients * Variation in nutritional needs and priorities at different stages of the life-cycle * Hospital malnutrition * The use of dietary supplements and functional foods Completely updated, this accessible textbook offers a comprehensive guide to the roles of diet in causing, preventing, and even treating chronic disease and maintaining good health. The importance of improving health is a guiding principle throughout the book and is underpinned by health promotion theory. This is essential reading for all nutrition and dietetics students, including those studying nutrition modules as part of food science, catering, or health care courses. Seller Inventory # AA69781444142464

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Book Description Taylor & Francis Ltd, 2012. Condition: New. 2012. 4th Edition. Paperback. This is a very wide-ranging general nutrition text including aspects missing from most other general nutrition texts such as epidemiology, health promotion theory, social and economic influences on food selection. Num Pages: 608 pages, Illustrations. BIC Classification: MBNH3. Category: (P) Professional & Vocational. Dimension: 245 x 189 x 29. Weight in Grams: 1326. . . . . . . Seller Inventory # V9781444142464

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