Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food

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9781445513744: Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food

This antiquarian book contains a large collection of pressure cooker recipes, including soups, meats, savouries, vegetables, puddings, sauces, cereals, and more. It also contains useful information on bottling and canning foods. This book comprises a wealth of simple, step-by-step instructions, and will appeal to both novice and experienced cooks alike. The chapters of this book include: 'Introduction', 'Soups', 'Fish', 'Meats', 'Stuffings for Meat and Poultry', 'Savouries', 'Vegetables', 'Puddings', 'Sauces', 'Cereals', 'Jams', and 'Bottling or Canning'. Many vintage books such as this are becoming increasingly hard-to-come-by and expensive, and it is with this in mind that we are republishing this volume in an affordable, modern edition. It now comes with a specially commissioned new introduction on preserving food.

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Anon
Published by Mottelay Press (2016)
ISBN 10: 1445513749 ISBN 13: 9781445513744
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Book Description Mottelay Press, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9781445513744_lsuk

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Book Description Mottelay Press, 2017. Hardcover. Book Condition: New. Never used! This item is printed on demand. Bookseller Inventory # 1445513749

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Published by Mottelay Press 7/27/2010 (2010)
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Book Description Mottelay Press 7/27/2010, 2010. Hardback or Cased Book. Book Condition: New. Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food. Book. Bookseller Inventory # BBS-9781445513744

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Published by Read Books, United Kingdom (2010)
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Book Description Read Books, United Kingdom, 2010. Hardback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.This antiquarian book contains a large collection of pressure cooker recipes, including soups, meats, savouries, vegetables, puddings, sauces, cereals, and more. It also contains useful information on bottling and canning foods. This book comprises a wealth of simple, step-by-step instructions, and will appeal to both novice and experienced cooks alike. The chapters of this book include: Introduction , Soups , Fish , Meats , Stuffings for Meat and Poultry , Savouries , Vegetables , Puddings , Sauces , Cereals , Jams , and Bottling or Canning . Many vintage books such as this are becoming increasingly hard-to-come-by and expensive, and it is with this in mind that we are republishing this volume in an affordable, modern edition. It now comes with a specially commissioned new introduction on preserving food. Bookseller Inventory # APC9781445513744

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Anon
Published by Read Books, United Kingdom (2010)
ISBN 10: 1445513749 ISBN 13: 9781445513744
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Book Description Read Books, United Kingdom, 2010. Hardback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. This antiquarian book contains a large collection of pressure cooker recipes, including soups, meats, savouries, vegetables, puddings, sauces, cereals, and more. It also contains useful information on bottling and canning foods. This book comprises a wealth of simple, step-by-step instructions, and will appeal to both novice and experienced cooks alike. The chapters of this book include: Introduction , Soups , Fish , Meats , Stuffings for Meat and Poultry , Savouries , Vegetables , Puddings , Sauces , Cereals , Jams , and Bottling or Canning . Many vintage books such as this are becoming increasingly hard-to-come-by and expensive, and it is with this in mind that we are republishing this volume in an affordable, modern edition. It now comes with a specially commissioned new introduction on preserving food. Bookseller Inventory # APC9781445513744

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Anon
Published by Read Books, United Kingdom (2010)
ISBN 10: 1445513749 ISBN 13: 9781445513744
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Book Description Read Books, United Kingdom, 2010. Hardback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. This antiquarian book contains a large collection of pressure cooker recipes, including soups, meats, savouries, vegetables, puddings, sauces, cereals, and more. It also contains useful information on bottling and canning foods. This book comprises a wealth of simple, step-by-step instructions, and will appeal to both novice and experienced cooks alike. The chapters of this book include: Introduction , Soups , Fish , Meats , Stuffings for Meat and Poultry , Savouries , Vegetables , Puddings , Sauces , Cereals , Jams , and Bottling or Canning . Many vintage books such as this are becoming increasingly hard-to-come-by and expensive, and it is with this in mind that we are republishing this volume in an affordable, modern edition. It now comes with a specially commissioned new introduction on preserving food. Bookseller Inventory # LIE9781445513744

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Anon
Published by Mottelay Press
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BuySomeBooks
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Book Description Mottelay Press. Hardcover. Book Condition: New. Hardcover. 252 pages. Dimensions: 8.7in. x 5.8in. x 0.6in.This early work is a fascinating read for the cookery enthusiast or historian, but also contains a wealth of information about pressure cooking that is still useful and practical today. Contents Include: Soups, Fish, Meats, Stuffings for Meat and Poultry, Savouries, Vegetables, Puddings, Sauces, Cereals, and Jams, Bottling or Canning. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Hardcover. Bookseller Inventory # 9781445513744

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Anon
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Book Description Mottelay Press, 2010. Book Condition: New. This item is printed on demand for shipment within 3 working days. Bookseller Inventory # LP9781445513744

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Published by Mottelay Press (2010)
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Book Description Mottelay Press, 2010. Hardcover. Book Condition: New. book. Bookseller Inventory # M1445513749

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Anon
Published by Mottelay Press (2017)
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Book Description Mottelay Press, 2017. Hardcover. Book Condition: New. Never used! This item is printed on demand. Bookseller Inventory # P111445513749

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