27 Easy Pizza Recipes (Volume 2)

 
9781475290172: 27 Easy Pizza Recipes (Volume 2)

Welcome to our kitchen.
We want to share our experience and that of our parents with you.
In 27 Pizza Easy Recipes is explained how to make Italian Pizza in an easy and understandable way for all kind of people.
This book is part of a series called Easy Pasta & Easy Pizza Italian Recipes.
All recipes included in this book have been carefully selected from an exclusive library which include several titles about Cooking, Food, and other important subjects, and adapted and presented to You in a format suitable for EVERY type of tablet in the market, such as E-Reader, Kindle Basic, Kindle Touch, Kindle Fire, iPad and many more.
We all know how useful these devices are today, and if you still haven´t done it, we advise you to upload our recipes and have them always handy in your kitchen.
And all our books are available in paper too.
This book includes some recipes from famous restaurants.
Here there is a summary of the table of contents and we also invite you to see the preview available in Kindle Store:

TUNA AND ARUGULA PIZZA
CALZONE WITH SEEDS
VEGETABLE PIZZA
PUTTANESCA PIZZA
ARUGULA AND SERRANO HAM PIZZA
CHICKEN PIZZA
SARDINE PIZZA
BAGUETE
BANANA AND HAM PIZZA
SMOKED SALMON PIZZA
HAM AND ARTICHOKE PIZZA
MINI PIZZAS
FUGAZZA (ONION PIZZA)
NEAPOLITAN PIZZA WITH GREEN BEANS
SEAFOOD PIZZA
NEAPOLITAN PIZZA WITH PARMESAN AND BASIL
PINEAPPLE PIZZA
PEPPERONI PIZZA
CHICKEN STUFFED PIZZA
CARBONARA PIZZA
PEPPERONI AND PEPPERS PIZZA
BARBECUE PIZZA
GARDEN PIZZA
3 FLAVOURS PIZZA
FOUR CHEESES PIZZA
SPINACH PIZZA
MOZZARELLA PIZZA
TOP 7 PRO TIPS FOR BAKING THE PERFECT PIZZA
SPECIAL: GRANDMA´S RECIPES


Don't wait anymore, download today this book and making pasta & pizza will be very easy and entertaining for you.
Enjoy our recipes...

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About the Author:

Leonardo Manzo started cooking at a very young age, influenced by his parents from whom he learnt countless recipes and easy to use tips. The kitchen is, in his native Argentina, the most important place in the house. His books include classic recipes from different regions of the world. He currently lives in Almerķa, a small town in southern Spain, where he combines his work as an architect, writer, designer and his passion for home cooking.

"About this title" may belong to another edition of this title.

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