Lipids in Foods: Chemistry, Biochemistry and Technology

 
9781483116426: Lipids in Foods: Chemistry, Biochemistry and Technology
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Other Popular Editions of the Same Title

9780080254982: Lipids in Foods: Chemistry, Biochemistry, and Technology

Featured Edition

ISBN 10: 0080254985 ISBN 13: 9780080254982
Publisher: Elsevier Science Ltd, 1983
Softcover

9780080254999: Lipids in Foods: Chemistry, Biochemistry and Technology (Pergamon International Library of Science, Technology, Engineering & Social Studies)

Frankl..., 1983
Hardcover