Principles of Sensory Evaluation of Food: Food Science and Technology

 
9781483211787: Principles of Sensory Evaluation of Food: Food Science and Technology
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9780120561506: Principles of Sensory Evaluation of Food (Food Science & Technological Monograph)

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ISBN 10:  0120561506 ISBN 13:  9780120561506
Publisher: Academic Press, 1965
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