Grain Free Cookbook Grain Free Cooking and Grain Free Meal Plans for Gluten Sensitivities This Grain Free Cookbook is especially for Grain Free Cooking and Grain Free Meal Plans for Gluten Sensitivities, Allergies, and Other Special Needs. Having a gluten intolerance or allergy creates a situation where it is imperative the diet be changed. By going on a "grain free diet," a person can find great relief from all the many signs and symptoms of having gluten allergies or sensitivities. It is not always easy, though, to go "grain free" because the food on the shelves in the groceries is chocked full of wheat products. It takes some work to find wheat free foods and in particular grain free bread. This book contains grain free recipes that contain no wheat foods. This wheat free cookbook has recipes in five sections, covering all the meals for the day, even includes desserts and breads. There is a comprehensive introduction explaining about gluten intolerances and allergies and about the other benefits of using gluten free recipes and in coming up with meal plans from grain free cookbooks. Learn what is gluten free in terms of everyday living and nutrition and learn how to apply it to your own life. This book gives freedom to gluten intolerant sufferers by offering choices in meals. The Grain Free Breakfast Recipes section contains enough breakfasts for a week. These recipes offer a wide variety of flavors and textures. Enjoy these delicious recipes: Vanilla Yogurt with Fruit Salad, Oven Omelet, Sweet Potato Breakfast Casserole, Nutty Hash, Breakfast Burrito, Apple Sausage, and a Coffee Cake. There is even a section called Grain Free Snacks, Appetizers, and Desserts. This section has one recipe that can go salty or sweet, which shows how adaptable these recipes are. Try the Tortilla Chips, by adding salt and dipping into cheese dip, French onion dip, or salsa. Or make them into a sweet treat by dusting with cinnamon and sugar instead of salt! Try the grain free Peanut Butter Cookies, Oatmeal Chocolate Chip Raisin Cookies, Classic No Bake Cookies, Banana Date Cookies, Ginger Cookies, and even a Raisin Spice Nut Cake. There is a Grain Free Breads section too. Just because you cannot have wheat foods does not mean you have to go without your bread. Try the Irish Soda Bread, Corn Bread (with a hot pot of beans!), Herbed Parmesan Bread, Banana Bread (can be a dessert too!), Sandwich Bread (go ahead, make that sandwich!), and a very moist and delicious Zucchini Bread. The last two sections are the Grain Free Side Dish Recipes and the Grain Free Main Dish Recipes. Here you will find recipes you can cook for lunch and supper. Often you can double the recipe and have leftovers for the next day, so in essence you can have a day off from cooking. There are seven side dish recipes and fifteen main dish recipes, which gives you over two weeks of meal planning! A sneak peek at some of the recipes included are: Dutch Oven Chili, Stuffed Cabbage, Meaty Red Beans and Rice, and a Mushroom Broccoli Tofu Quinoa.
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