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It’s not a dump dinner. But it is pretty close. Layer your baking dishes with these specific ingredients. Put it in oven, and forget about it! These are the easiest but best tasting casseroles...
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Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!
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Book Description Createspace Independent Pub, 2015. Paperback. Condition: Brand New. 78 pages. 8.00x5.00x0.18 inches. This item is printed on demand. Seller Inventory # zk1517342430
Book Description CreateSpace Independent Publishing Platform, 2015. Condition: New. book. Seller Inventory # M1517342430
Book Description CreateSpace Independent Publis, 2015. Paperback. Condition: New. Never used!. Seller Inventory # P111517342430
Book Description CreateSpace Independent Publishing Platform, 2015. Paperback. Condition: New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. Buy with confidence, excellent customer service!. Seller Inventory # 1517342430n