Are you excited for the fall and winter festivities? Are you ready to cook and sample amazingly delicious dishes inspired by the flavors of these two much awaited seasons? Now, if there is one flavor that people go really crazy for, as soon as signs of fall emerge, it would definitely be the taste and aroma of pumpkin. Because of the people’s love for this vegetable, a lot of recipes, from appetizers, to entrees and even desserts, have been developed not only to utilize the crowd-favorite pumpkin and squash, but also those recipes which complement its natural, earthy flavors. If you are into recreating some of the best pumpkin dishes that are perfect for fall and even the winter season, then this book is most definitely for you. The book is your one stop for food and flavors dedicated to pumpkin.
And not just that, inside you will learn:• Different flavors and ingredients that are worthy of a spot at your dinner table. • Different pumpkin recipes that are not just easy to make but also perfect for fall and winter related festivities, celebrations, gatherings and even potlucks. • Recipes that make use of the best flavors of winter and fall. These recipes will work with the rest of your pumpkin-based dishes. • How to properly treat and cook pumpkin to produce great tasting dishes every single time. • And so much more While most people find cooking pumpkin a bit challenging, this book aims to completely change your view towards this vegetable
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