The Essential Mixer Cookbook: 150 Effortless Recipes for Your Stand Mixer and All of Its Attachments - Softcover

Halsey, Kay

Softcover

ISBN 10: 1552855031 ISBN 13: 9781552855034

Publisher: Whitecap Books Ltd, 2003

Synopsis

A new generation of cooks is discovering the stand mixers that were a fixture in their grandmothers' kitchens, but they may be intimidated by all those attachments. The Essential Mixer Cookbook is here to show how to use them to prepare soups, appetizers, main dishes, and an array of baked goods -- cookies, pastries, breads, and cakes -- with far less effort than you would expect. There are over 150 recipes for dishes such as Hummus and Pita, Italian Foccaccia, and Strawberry and Passionfruit Pavlova. This book will have you mastering your mixer -- and all of its attachments from the flat beater, wire whip, and dough hook to the food grinder, pasta maker, and citrus juicer -- in no time at all.

About this title

About the Author

Kay Halsey is an editor and food writer with more than 30 cookbooks to her credit including a classic recipes series from the Cordon Bleu schools. She is also author of Food: The Definitive Guide, A Little Taste of Italy and The Food of France.

Edition details

• Publisher: Whitecap Books Ltd
• Publication date: 2003
• Language: English
• ISBN 10: 1552855031
• ISBN 13: 9781552855034
• Binding: Paperback
• Edition number: 1
• Number of pages: 160