This perennial bestseller is all you need to enter the world of coffee-based drinks. Christie and Thomas Katona draw on experience as well as their own unique research to bring you this wide and varied collection of beverages, including
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Christie Katona runs a successful catering business and is a former student of London's prestigious Cordon Bleu School of Cooking. Co-author Thomas Katona is an engineer for Boeing. Their nitty gritty® books include Convection Oven Cookery, Deep Fried Indulgences, The Well-Dressed Potato, The Coffee Book and Cappuccino/Espresso: The Book of Beverages.
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Book Description Bristol Pub Enterprises, 1994. Paperback. Book Condition: New. book. Bookseller Inventory # M1558670998
Book Description Bristol Pub Enterprises, 1994. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P111558670998