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Discussing the latest processes involved in researching yield generation, Wheat: Ecology and Physiology of Yield Determination will help you design various types of crop production systems for maximum yield. Featuring information on developing high-yielding, low-input, and quality-oriented systems, this book offers you both physiological and ecological approaches that will help you understand the crop as well as increase its production.
Discussing aspects of wheat growth for specific regions around the world, Wheat provides you with information that will improve the size and quality of your crops, including:
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Gustavo A. Slafer teaches at the University of Lleida, Spain.Review:
"Brings together scientists from many countries to write individual chapters on ecological and physiological factors that determine wheat yields. The authors have done an excellent job of taking broad subject matter and summarizing what is known in understandable terminology. . . . They need to be congratulated for assembling a diverse group of scientists to write an excellent book on the challenges facing scientists for future yield improvement in wheat." (David A. Whitney, PhD, Professor, Department of Agronomy, Kansas State University, Manhattan) "Gives comprehensive information on yield formation as well as future prospectives for increasing wheat yields. . . . Very reader friendly. . . . A valuable reference for graduate students, cereal researchers, and plant breeders." -- Pirjo Peltonen-Sainio, PhD, Professor, Department of Plant Production, University of Helsinki, Finland
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Book Description Paperback. Condition: New. Softcover Book, New Condition, Fast Shipping. Ready in Stock. 1st Edition. [Please Read Carefully Before Buying], This Is An International Edition. Printed In Black and White. 503 Pages, Book Cover And ISBN No May Be Different From US Edition. Restricted Sales Disclaimer Wordings Not For Sales In USA And Canada May Be Printed On The Cover Of The Book. Standard Shipping 7-14 Business Days. Expedited Shiping 4-8 Business Days. ***WE DO NOT ENTERTAIN BULK ORDERS.*** The Books May Be Ship From Overseas For Inventory Purpose. Seller Inventory # 374529
Book Description Paperback. Condition: New. New, Softcover International Edition, Printed in Black and White, Only USPS Media mail Shipping ONLY, Different ISBN, Same Content As US edition, Book Cover may be Different, in English Language. Seller Inventory # 24491
Book Description CRC Press, 2009. HRD. Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Seller Inventory # F9-9781560228745
Book Description Taylor Francis Ltd, United Kingdom, 2009. Hardback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Discussing the latest processes involved in researching yield generation, Wheat: Ecology and Physiology of Yield Determination will help you design various types of crop production systems for maximum yield. Featuring information on developing high-yielding, low-input, and quality-oriented systems, this book offers you both physiological and ecological approaches that will help you understand the crop as well as increase its production. Discussing aspects of wheat growth for specific regions around the world, Wheat provides you with information that will improve the size and quality of your crops, including: * how temperature, vernalization, and the photoperiod affect the development of wheat * using the correct amount of nitrogen fertilizers for wheat crops * an explanation of the reproduction and nitrogen cycles of wheat * how elements and conditions such as lipids, proteins, nitrogen, and climate enhance grain quality * estimating and determining optimal sowing dates * examining factors that may affect wheat yield-density relationships, such as planting arrangement and date of sowing * preventing seed decay and examining effects of mildews and leaf blights * examining historical trends of the crop to see what further research needs to be done You ll also receive information on the genetic gains in wheat research that are improving the physiological traits and numerical components of this essential grain. Within Wheat, you ll find data and methods from international experts in the field that will improve the yield and growth of the world s most important crop. Seller Inventory # BTE9781560228745
Book Description CRC Press, 2018. Hardback. Condition: NEW. 9781560228745 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Print on Demand title, produced to the highest standard, and there would be a delay in dispatch of around 10 working days. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Seller Inventory # HTANDREE0252402
Book Description Haworth Pr Inc, 1999. Hardcover. Condition: Brand New. 1st edition. 503 pages. 9.00x6.50x1.25 inches. In Stock. Seller Inventory # __1560228741
Book Description CRC Press, 1999. Condition: New. book. Seller Inventory # M1560228741