The second edition to our "Little Hawaiian Cookbook" series, Little Great Chefs of Hawai'i Cookbook features signature dishes from the kitchens of the founders of Hawai'i Regional Cuisine including Sam Choy, Alan Wong, Roy Yamaguchi and George Mavrothalassitis. Whether you are looking for a hearty entrée like Beef Tenderloin and Poached Oysters (Chef Mavro), or a simple appetizer, such as, 'Ahi Cake (Alan Wong) this little book is sure to get your taste buds excited!
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Book Description Mutual Publishing. Hardcover. Book Condition: New. 1566476755 A brand-new, unused copy in perfect condition. Five star seller - Buy with confidence!. Bookseller Inventory # Z1566476755ZN
Book Description Mutual Publishing 2004-09-01, 2004. Hardcover. Book Condition: New. 1566476755 Ships promptly. Bookseller Inventory # GTA4976RGPA12302013H35109
Book Description Mutual Publishing, 2004. Hardcover. Book Condition: New. Bookseller Inventory # DADAX1566476755
Book Description Mutual Publishing, 2004. Hardcover. Book Condition: New. book. Bookseller Inventory # M1566476755