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This premier edition of Portland Cheap Eats introduces readers to the culinary creativity and edible fun of Portland's 200 greatest low-priced eateries.
Here's the first and only guide to Portland's best good food at cheap prices. From the heart of downtown to the 'burbs, local reviewers investigate neighborhood hangouts, dives, diners, and even some of the city's trendiest cafes. Readers can indulge in the old standbys, such as Mexican food and pizza, or discover where to find sophisticated Asian cuisine and affordable New York steak. Every place is recommended and fully indexed in this latest guide from Best Places, the Northwest's most respected travel series.
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Freelance writer Carrie Floyd is a longtime contributor to Best Places guidebooks, as well as a regular contributor to Northwest Palate and Alaska Airlines magazine. She lives in Portland, Oregon.Review:
"Heading south? Don't leave home without the new 'Portland Cheap Eats.' Portland has some of the world's best dives and joints. This book by editor Carrie Floyd and 12 fellow reviewers with stout stomachs is a perfect compliment to Sasquatch's 'Seattle Cheap Eats.' I carry both in my car." -Bart Ripp -- The News Tribune, Tacoma, November 5, 1999
"Looking for Laotian noodles, diner food, or a brew-pub that won't seriously dent your budget? Look no further than this guide to 200 inexpensive but tasty eateries in the Portland area." -- Partners Pages
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Book Description Sasquatch Books, 2002. Paperback. Condition: New. Never used!. Seller Inventory # P111570611963