Vegan for the Holidays: Celebration Feasts for Thanksgiving Through New Year's Day

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9781570672842: Vegan for the Holidays: Celebration Feasts for Thanksgiving Through New Year's Day
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Holidays inspire everyone to cook. Even people who rarely step into the kitchen prepare special festive meals to share with family and friends. Vegan cooking expert Zel Allen demonstrates that plant-based holiday foods are as delicious, innovative, and elegant as their hallowed meat-based counterparts.

Taking readers on a world tour of holidays —including Thanksgiving, Hanukkah, Christmas, Kwanzaa, and New Year’s Day, —Zel covers all the details any holiday cook requires to create the perfect celebration. Readers will find a banquet of recipes for irresistible dishes steeped in heritage and tradition, innovatively updated with novel touches. From assembling a party menu to planning a multicourse feast, Vegan for the Holidays establishes modern food traditions with a compassionate focus that everyone can enjoy with guilt-free gusto.

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About the Author:

Zel Allen partners with her husband Reuben to publish Vegetarians in Paradise, a popular online vegetarian magazine that spotlights ZelÂ’s humorous illustrations and innovative recipes. She is also author of The Nut Gourmet cookbook and has contributed travel and food articles in Vegetarian Journal.

Review:

Zel's imaginative recipes bring elegance and flavor to the festive table. Vegan for the Holidays, with its delicious creations all garnished to the max, makes Thanksgiving through New Year's joyfully memorable. This is the go-to holiday cookbook not only for savvy vegans, but also for everyone with a desire to eat healthier. --Rory Freedman, author of Skinny Bitch, Skinny Bitch in the Kitch, and Skinny Bastard

Fabulously festive, Zel's recipes add a pleasant and surprisingly broad array of flavors and creativity to the typical holiday fare. With her intensive attention to detail and healthy decadence, she will enrich your celebrations with this plethora of delicious and highly nutritious possibilities! --Julieanna Hever, MS, RD, CPT: author of The Complete Idiot's Guide to Plant-Based Nutrition

Vegan for the Holidays is a treasure-trove of creative, delicious, and seasonal recipes. With this book in hand, there's no reason to hesitate to invite even the most confirmed meat eaters for holiday feasts. --Reed Mangels, PhD, RD; nutrition editor Vegetarian Journal

Fabulously festive, Zel's recipes add a pleasant and surprisingly broad array of flavors and creativity to the typical holiday fare. With her intensive attention to detail and healthy decadence, she will enrich your celebrations with this plethora of delicious and highly nutritious possibilities! --Julieanna Hever, MS, RD, CPT: author of The Complete Idiot's Guide to Plant-Based Nutrition

Vegan for the Holidays is a treasure-trove of creative, delicious, and seasonal recipes. With this book in hand, there's no reason to hesitate to invite even the most confirmed meat eaters for holiday feasts. --Reed Mangels, PhD, RD; nutrition editor Vegetarian Journal

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