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Aimed at the home bartender, this authoritative reference book is a comprehensive guide to drinks and how to mix them. A comprehensive guide to making 650 drinks using spirits, liqueurs, wine, beer, mixers, juices, fruits, cream and ice cream.
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About the Authors: Stuart Walton is a prolific writer and commentator on wines and spirits, and is a contributor to World of Fine Wine and Decanter magazines, and the website www.wine-pages.com. Suzannah Olivier is the author of books covering juicing, smoothies and blended drinks, and writes regularly for magazines. Joanna Farrow is a food writer who specializes in juices and smoothies.
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Book Description JG Press, 2007. Condition: New. book. Seller Inventory # M1572151315
Book Description JG Press, 2007. Condition: New. book. Seller Inventory # MB00YTJ3BY0