Information on cooking terms, measuring, kitchen safety, and nutrition precedes recipes for all sorts of dishes for breakfast, lunch, dinner, dessert, and snacks.
"synopsis" may belong to another edition of this title.
Sandra K. Nissenberg, M.S., R.D., is a registered dietitian and nutrition consultant specializing in child nutrition. Sandy is the author of ten books, including: How Should I Feed My Child?; The Healthy Start Kids Cookbook; Quick Meals for Healthy Kids and Busy Parents; Brown Bag Success; and I Made It Myself! Mud Cups, Pizza Puffs and Over 100 Other Fun and Healthy Recipes for Kids to Make, which she co-wrote with her daughter. Sandy lives in Buffalo Grove, Illinois with her husband and two children.
"About this title" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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