Strictly Barbecue: A Passionate Guide to the Real Stuff

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9781580801010: Strictly Barbecue: A Passionate Guide to the Real Stuff

Here is a complete guide to real barbeque, covering equipment, technique, fuels and smoking agents, cuts of meat, sauces and go-withs, and including over 75 recipes for the best barbeque the reader will ever have.

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About the Author:

A. D. Livingston is food columnist for Gray’s Sporting Journal and is the author of Strictly Shrimp, Strictly Steak, and other books. He lives in Wewahitchka, Florida.

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Book Description Burford Books,U.S., United States, 2002. Paperback. Book Condition: New. Language: English . Brand New Book. The author of Strictly Shrimp now offers a complete guide to real barbecue, covering equipment, technique, fuels and smoking agents, cuts of meat, sauces and go-withs. Includes over 75 recipes for the best barbecue the reader will ever have. Line drawings. Bookseller Inventory # ANB9781580801010

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Book Description Burford Books,U.S., United States, 2002. Paperback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. The author of Strictly Shrimp now offers a complete guide to real barbecue, covering equipment, technique, fuels and smoking agents, cuts of meat, sauces and go-withs. Includes over 75 recipes for the best barbecue the reader will ever have. Line drawings. Bookseller Inventory # BTE9781580801010

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Book Description Burford Books,U.S., United States, 2002. Paperback. Book Condition: New. Language: English . Brand New Book. The author of Strictly Shrimp now offers a complete guide to real barbecue, covering equipment, technique, fuels and smoking agents, cuts of meat, sauces and go-withs. Includes over 75 recipes for the best barbecue the reader will ever have. Line drawings. Bookseller Inventory # ANB9781580801010

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