This specific ISBN edition is currently not available.View all copies of this ISBN edition:
Inexpensive and versatile chicken is equally at home at a simple family meal or an elegant dinner party. Chick is loved by cooks all over the world and every cuisine features favorite recipes that use chicken or poultry in imaginative ways. For this book our chefs have developed a wonderful range of chicken dishes, each with outstanding flavor combinations, presented in simple and quick to prepare recipes, all beautifully photographed. In Chicken for all Seasons you will find a comprehensive selection of preperation tips and chicken cuts, simple stocks, soups, sauces, delicious seasonal recipes, and weights and measurements.
"synopsis" may belong to another edition of this title.
Book Description Trident Reference Pub, 2001. Condition: New. book. Seller Inventory # M1582791414
Book Description Trident Reference Pub, 2001. Paperback. Condition: New. Never used!. Seller Inventory # P111582791414
Book Description Trident Pr Intl, 2001. Paperback. Condition: New. 1. Seller Inventory # DADAX1582791414
Book Description Condition: New. New. Seller Inventory # M-1582791414
Book Description Trident Reference Pub, 2001. Paperback. Condition: New. 1. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. Buy with confidence, excellent customer service!. Seller Inventory # 1582791414n