Chafing Dish Possibilities

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9781589635470: Chafing Dish Possibilities

The grande dame of the Boston Cooking School delves into the history of this venerable cooking utensil including notes on the illustrious past of the chafing dish and recipes illustrating its many applications and virtues. From Fried Calf's Brains to Scotch Woodcock to Lemon Taffy -everything that could be cooked elegantly at the table.

Fannie Farmer (1857-1915) was a pioneer and teacher in cooking, and is still considered one of the American authorities on the art of cookery. She was Principal of Miss Farmer's School of Cookery and author of several cookbooks, including The Boston Cooking School Cookbook. A shy retiring person she became known throughout America. Her recipes are clear and easy to follow. She seems to be as popular today as she was almost 100 years ago.

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Book Description Fredonia Books (NL). Paperback. Book Condition: New. 164 pages. Dimensions: 8.0in. x 5.1in. x 0.4in.The grande dame of the Boston Cooking School delves into the history of this venerable cooking utensil including notes on the illustrious past of the chafing dish and recipes illustrating its many applications and virtues. From Fried Calfs Brains to Scotch Woodcock to Lemon Taffy -everything that could be cooked elegantly at the table. Fannie Farmer (1857-1915) was a pioneer and teacher in cooking, and is still considered one of the American authorities on the art of cookery. She was Principal of Miss Farmers School of Cookery and author of several cookbooks, including The Boston Cooking School Cookbook. A shy retiring person she became known throughout America. Her recipes are clear and easy to follow. She seems to be as popular today as she was almost 100 years ago. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9781589635470

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Book Description Fredonia Books (NL), 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9781589635470_lsuk

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Book Description Creative Cookbooks, 2001. PAP. Book Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9781589635470

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