Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at Home - Softcover

Calagione, Sam

  • 3.86 out of 5 stars
    472 ratings by Goodreads
 
9781592538027: Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at Home
Softcover
ISBN 10: 1592538029 ISBN 13: 9781592538027
Publisher: Quarry Books, 2012

Synopsis

Extreme Brewing is a must-have book for aspiring home brewers who are interested in making their own specialty beers at home.

There is no in-depth science to absorb and all the recipes are easy to follow and malt-syrup based, with variations for partial-grain brewing. Extreme Brewing is rooted in the brewing tradition of Belgium with a unique emphasis on hybrid styles that incorporate fruit, vegetables, herbs and spices to create unique flavor combinations.

Not only will you learn to make delicious beer, you will also receive guidance on presentation, including corking, bottle selection and labeling. You'll be taught the basics of brewing ingredients and processes—so you'll be equipped to start with the basic knowledge you'll need. There is an overview of the many general beer styles from ales to stouts and porters.

This book contains tips on how to use all your senses to become a confident beer taster. Not only will you personally benefit from the brewing techniques presented, your friends will benefit from tasting your delicious homebrews. Detailed information on food pairings for beer and cheese and even chocolate and fun ideas for themed dinners will allow readers to share their creations with family and friends.

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About the Author

Sam Calagione is the founder and owner of Dogfish Head Craft Brewery (www.dogfish.com) in Milton, Delaware, one of the nation's fastest-growing independent breweries, and Dogfish Head Brewing and Eats in Rehoboth Beach, Delaware. His innovative style has earned him a James Beard Award and reputation as one of America's most adventurous brewers; he has been featured in The Wall Street Journal, USA Today, People, Forbes, Bon Appetit, and many other magazines and newspapers. He lives in Lewes, Delaware.

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Publisher
Quarry Books
Publication date
2012
Language
English
ISBN 10 
1592538029
ISBN 13 
9781592538027
Binding
Paperback
Number of pages
224
Rating
  • 3.86 out of 5 stars
    472 ratings by Goodreads