Street Food around the World: An Encyclopedia of Food and Culture

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9781598849547: Street Food around the World: An Encyclopedia of Food and Culture

Street foods run deep throughout human history and show the movements of peoples and their foods across the globe. For example, mandoo, manti, momo, and b?ozi: all of these types of dumplings originated in Central Asia and spread across the Old World beginning in the 12th century. This encyclopedia surveys common street foods in about 100 countries and regions of the world, clearly depicting how "fast foods of the common people" fit into a country or a region's environments, cultural history, and economy. The entries provide engaging information about specific foods as well as coverage of vendor and food stall culture and issues. An appendix of recipes allows for hands-on learning and provides opportunities for readers to taste international street foods at home.

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Simple street foods like hot dogs, tacos, and dumplings hold worldwide appeal.

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Book Description ABC-CLIO, United States, 2013. Hardback. Book Condition: New. New.. 254 x 178 mm. Language: English . Brand New Book. Street foods run deep throughout human history and show the movements of peoples and their foods across the globe. For example, mandoo, manti, momo, and b ozi: all of these types of dumplings originated in Central Asia and spread across the Old World beginning in the 12th century. This encyclopedia surveys common street foods in about 100 countries and region of the world, clearly depicting how `fast foods of the common people` fit into a country or a region s environments, cultural history, and economy. The entries provide engaging information about specific foods as well as coverage of vendor and food stall culture and issues. An appendix of recipes allows for hands-on learning and provide opportunities for readers to taste international street foods at home. Bookseller Inventory # AAC9781598849547

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Book Description ABC-CLIO, United States, 2013. Hardback. Book Condition: New. New.. 254 x 178 mm. Language: English . Brand New Book. Street foods run deep throughout human history and show the movements of peoples and their foods across the globe. For example, mandoo, manti, momo, and b ozi: all of these types of dumplings originated in Central Asia and spread across the Old World beginning in the 12th century. This encyclopedia surveys common street foods in about 100 countries and region of the world, clearly depicting how `fast foods of the common people` fit into a country or a region s environments, cultural history, and economy. The entries provide engaging information about specific foods as well as coverage of vendor and food stall culture and issues. An appendix of recipes allows for hands-on learning and provide opportunities for readers to taste international street foods at home. Bookseller Inventory # AAC9781598849547

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Book Description Hardcover. Book Condition: New. 184mm x 37mm x 261mm. Hardcover. In this encyclopedia, two experienced world travelers and numerous contributors provide a fascinating worldwide survey of street foods and recipes to document the importance of casual cuis.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 504 pages. 1.275. Bookseller Inventory # 9781598849547

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