Put on an apron and get into the kitchen with Chef Beverly Lee, a culinary instructor and private chef who believes in teaching the art of cooking good food fast with fresh ingredients and a gourmet twist. In Chef Bev's debut cookbook, you will find over 70 recipes ranging from easy to advance. She makes cooking at home fun, tasty and satisfying. Prepare yourself; In the Kitchen with Chef Bev is a culinary journey like no other. She's making life delicious one bite at a time.
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Book Description Wasteland Press, 2009. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P111600472990