The Chinese Kitchen Garden: Growing Techniques and Family Recipes from a Classic Cuisine

4.3 avg rating
( 10 ratings by Goodreads )
 
9781604696776: The Chinese Kitchen Garden: Growing Techniques and Family Recipes from a Classic Cuisine

A beautiful introduction to growing and cooking with the variety, deliciousness, and healthfulness of Chinese cuisine!
 
Wendy Kiang-Spray’s family has a strong culinary and gardening tradition. In The Chinese Kitchen Garden, she beautifully blends the story of her family’s cultural heritage with growing information for 38 Chinese vegetables—like lotus root, garlic, chives, and eggplant—and 25 traditional recipes, like congee, dumplings, and bok choy stir-fry. Organized by season, you’ll learn what to grow in spring and what to cook in winter. 

"synopsis" may belong to another edition of this title.

From the Back Cover:

First-generation Chinese American Wendy Kiang-Spray grew up watching her parents skillfully grow and prepare vegetables in the traditional ways of their homeland. In The Chinese Kitchen Garden, she celebrates those roots with gardening secrets, cooking techniques, and family-friendly recipes. Written with affection and packed with information, this book is for anyone who loves the deep connection between families and food.
 

About the Author:

Wendy Kiang-Spray’s articles about gardening and food have appeared in national, local, and web publications. Besides being a passionate gardener, she is a high school counselor, garden speaker, and volunteer with the D.C. Master Gardeners. Wendy blogs at greenishthumb.net.

"About this title" may belong to another edition of this title.

Top Search Results from the AbeBooks Marketplace

1.

Kiang-Spray, Wendy
ISBN 10: 160469677X ISBN 13: 9781604696776
New Quantity Available: 3
Seller:
Paperbackshop-US
(Wood Dale, IL, U.S.A.)
Rating
[?]

Book Description 2017. PAP. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Bookseller Inventory # KB-9781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 11.43
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

2.

Wendy Kiang-Spray
Published by Timber Press, United States (2017)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Paperback Quantity Available: 10
Seller:
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description Timber Press, United States, 2017. Paperback. Book Condition: New. Language: English . Brand New Book. A beautiful introduction to growing and cooking a classic cuisine! Wendy Kiang-Spray s family has a strong culinary and gardening tradition. In The Chinese Kitchen Garden, she beautifully blends the story of her family s cultural heritage with growing information for 38 Chinese vegetables - like lotus root, garlic, chives, and eggplant - and 25 traditional recipes, like congee, dumplings, and bok choy stir-fry. Organised by season, you ll learn what to grow in spring and what to cook in winter. Throughout, you ll learn how to improve soil, make compost, sow seeds, and more. Bookseller Inventory # AA99781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 15.79
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

Wendy Kiang-Spray
Published by Timber Press, United States (2017)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Paperback Quantity Available: 10
Seller:
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description Timber Press, United States, 2017. Paperback. Book Condition: New. Language: English . Brand New Book. A beautiful introduction to growing and cooking a classic cuisine! Wendy Kiang-Spray s family has a strong culinary and gardening tradition. In The Chinese Kitchen Garden, she beautifully blends the story of her family s cultural heritage with growing information for 38 Chinese vegetables - like lotus root, garlic, chives, and eggplant - and 25 traditional recipes, like congee, dumplings, and bok choy stir-fry. Organised by season, you ll learn what to grow in spring and what to cook in winter. Throughout, you ll learn how to improve soil, make compost, sow seeds, and more. Bookseller Inventory # AA99781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 16.22
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

4.

Kiang-spray, Wendy/ Culver, Sarah (PHT)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Softcover Quantity Available: 3
Seller:
VNHM SHOP
(Pompano Beach, FL, U.S.A.)
Rating
[?]

Book Description Softcover. Book Condition: New. The Chinese Kitchen Garden shares growing information for 38 Chinese vegetables and 25 traditional recipes. The book is organized by season, so you’ll learn what to grow in spring and what to cook in winter. Throughout, you’ll learn how to improve soil, make compost, sow seeds, and more. Bookseller Inventory # 5636520

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 16.91
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

5.

Kiang-Spray, Wendy
Published by Timber Press (2017)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Paperback Quantity Available: 1
Seller:
Murray Media
(North Miami Beach, FL, U.S.A.)
Rating
[?]

Book Description Timber Press, 2017. Paperback. Book Condition: New. Never used!. Bookseller Inventory # 160469677X

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 15.09
Convert Currency

Add to Basket

Shipping: US$ 1.99
Within U.S.A.
Destination, Rates & Speeds

6.

Kiang-Spray, Wendy
Published by Timber Press (2017)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Paperback Quantity Available: 1
Seller:
Save With Sam
(North Miami, FL, U.S.A.)
Rating
[?]

Book Description Timber Press, 2017. Paperback. Book Condition: New. Brand New!. Bookseller Inventory # 160469677X

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 14.52
Convert Currency

Add to Basket

Shipping: US$ 3.00
Within U.S.A.
Destination, Rates & Speeds

7.

Kiang-Spray, Wendy
Published by Timber Press
ISBN 10: 160469677X ISBN 13: 9781604696776
New PAPERBACK Quantity Available: 4
Seller:
Lakeside Books
(Benton Harbor, MI, U.S.A.)
Rating
[?]

Book Description Timber Press. PAPERBACK. Book Condition: New. 160469677X Brand New From The Publisher! Not Marked Up Remainders or Shelf Worn Overstocks!. Bookseller Inventory # OTF-S-9781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 14.71
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

8.

Kiang-Spray, Wendy
Published by Timber Press
ISBN 10: 160469677X ISBN 13: 9781604696776
New PAPERBACK Quantity Available: > 20
Seller:
Mediaoutlet12345
(Springfield, VA, U.S.A.)
Rating
[?]

Book Description Timber Press. PAPERBACK. Book Condition: New. 160469677X *BRAND NEW* Ships Same Day or Next!. Bookseller Inventory # SWATI2132651087

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 14.78
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

9.

Wendy Kiang-Spray
ISBN 10: 160469677X ISBN 13: 9781604696776
New Paperback Quantity Available: 1
Seller:
Grand Eagle Retail
(Wilmington, DE, U.S.A.)
Rating
[?]

Book Description Paperback. Book Condition: New. Paperback. A beautiful introduction to growing and cooking a classic cuisine! Wendy Kiang-Spray's family has a strong culinary and gardening tradition. In The Chinese Kitchen Garden, she beautifully .Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 256 pages. 0.353. Bookseller Inventory # 9781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 20.16
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

10.

Kiang-Spray, Wendy
Published by Timber Press (2017)
ISBN 10: 160469677X ISBN 13: 9781604696776
New Softcover Quantity Available: 7
Rating
[?]

Book Description Timber Press, 2017. Book Condition: New. In The Chinese Kitchen Garden, Wendy Kiang-Spray beautifully blends the story of her family's cultural heritage with growing information for 38 Chinese vegetables - like lotus root, garlic, chives, and eggplant - and 25 traditional recipes, like congee, dumplings, and bok choy stir-fry. Num Pages: 240 pages, 150 colour photographs. BIC Classification: 1FPC; WMPF. Category: (G) General (US: Trade). Dimension: 228 x 177 x 16. Weight in Grams: 590. . 2017. Paperback. . . . . . Bookseller Inventory # V9781604696776

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 20.34
Convert Currency

Add to Basket

Shipping: FREE
From Ireland to U.S.A.
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book