Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

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9781607746218: Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
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The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.

Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts, Plenty More is a must-have for vegetarians and omnivores alike. This visually stunning collection will change the way you cook and eat vegetables

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Featured Recipes from Plenty More

Download the recipe for Globe Artichoke and Mozzarella with Candied Lemon Download the recipe for Roasted Figs with Pomegranate Molasses and Orange Zest Download the recipe for Cauliflower Cake

About the Author:

Yotam Ottolenghi is the author of Plenty and Sweet, co-author with Ramael Scully of NOPI, and co-author with Sami Tamimi of Ottolenghi and Jerusalem, which was awarded Cookbook of the Year by the International Association of Culinary Professionals, and Best International Cookbook by the James Beard Foundation. All five books were New York Times bestsellers. He lives in London, where he owns an eponymous group of restaurants and a high-end restaurant, Nopi.

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Other Popular Editions of the Same Title

9780091957155: Plenty More

Featured Edition

ISBN 10:  009195715X ISBN 13:  9780091957155
Publisher: Ebury Press, 2001
Hardcover

9780449016343: Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

Appeti..., 2014
Hardcover

9788845294334: Plenty more

Overlook, 2017
Hardcover

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