Maine Beer:: Brewing in Vacationland (American Palate)

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9781609496838: Maine Beer:: Brewing in Vacationland (American Palate)

In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, established the Northeast's love affair with English-style ales, and today's upstarts brew unique and inventive recipes. Maine brewers create beer for every palate, and Maine's unique flavors--like blueberries, potatoes and even oysters--are frequently featured. Maine beer expert Josh Christie discovers the story of brewing in Vacationland by exploring Maine's large breweries, like Shipyard; its local crafters, like Rising Tide; the budding cider, spirits and mead industries; and, of course, the best places to drink across the state.

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About the Author:

Josh Christie's writing has appeared in print in the Portland Phoenix, the Maine Sunday Telegram and other publications. He is also a featured columnist at RateBeer.com. He lives in Yarmouth, Maine, with his wife, cat and steadily growing beer cellar. Visit him at BrewsAndBooks.com.

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Book Description History Press (SC), United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book. In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, established the Northeast s love affair with English-style ales, and today s upstarts brew unique and inventive recipes. Maine brewers create beer for every palate, and Maine s unique flavors--like blueberries, potatoes and even oysters--are frequently featured. Maine beer expert Josh Christie discovers the story of brewing in Vacationland by exploring Maine s large breweries, like Shipyard; its local crafters, like Rising Tide; the budding cider, spirits and mead industries; and, of course, the best places to drink across the state. Bookseller Inventory # AAS9781609496838

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Book Description History Press (SC), United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book. In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, established the Northeast s love affair with English-style ales, and today s upstarts brew unique and inventive recipes. Maine brewers create beer for every palate, and Maine s unique flavors--like blueberries, potatoes and even oysters--are frequently featured. Maine beer expert Josh Christie discovers the story of brewing in Vacationland by exploring Maine s large breweries, like Shipyard; its local crafters, like Rising Tide; the budding cider, spirits and mead industries; and, of course, the best places to drink across the state. Bookseller Inventory # AAS9781609496838

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Book Description History Press (SC), United States, 2013. Paperback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, established the Northeast s love affair with English-style ales, and today s upstarts brew unique and inventive recipes. Maine brewers create beer for every palate, and Maine s unique flavors--like blueberries, potatoes and even oysters--are frequently featured. Maine beer expert Josh Christie discovers the story of brewing in Vacationland by exploring Maine s large breweries, like Shipyard; its local crafters, like Rising Tide; the budding cider, spirits and mead industries; and, of course, the best places to drink across the state. Bookseller Inventory # BTE9781609496838

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Book Description History Press. Paperback. Book Condition: New. 160 pages. Dimensions: 8.8in. x 6.0in. x 0.5in.In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D. L. Geary, established the Northeasts love affair with English-style ales, and todays upstarts brew unique and inventive recipes. Maine brewers create beer for every palate, and Maines unique flavor--like blueberries, potatoes and even oysters--are frequently featured. Maine beer expert Josh Christie discovers the story of brewing in Vacationland by exploring Maines large breweries, like Shipyard; its local crafters, like Rising Tide; the budding cider, spirits and mead industries; and, of course, the best places to drink across the state. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9781609496838

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