My Sweet Kitchen: Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More-plus tutorials for distinctive decoration, styling, and photography

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9781611803068: My Sweet Kitchen: Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More-plus tutorials for distinctive decoration, styling, and photography

Transform ordinary desserts into extraordinary creations.

In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights—from Rhubarb Summer Cake and Lime Pie with Marinated Strawberries to Stout Pretzel Cupcakes, Malted Milk Brownies, and Caramel Macadamia Tart—let Linda be your guide to making picture-perfect desserts. Turn each recipe an opportunity to bake, style, click, and share.

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About the Author:

LINDA LOMELINO is a food writer, food stylist, photographer, social media superstar, and the creator of the blog phenomenon Call Me Cupcake!, which is published in Swedish and English. She is the author of two cookbooks, Lomelino's Cakes (Roost Books, 2014) and Lomelino's Ice Cream (Roost Books, 2015), both of which have been translated into several languages.

Review:

"Linda Lomelino is the It Girl of the cake world. Her beautiful desserts combine modern flavors with dramatic visual flair, but most importantly, her recipes are doable!" —Lyndsay Sung, creator of Coco Cake Land

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Book Description Hardcover. Book Condition: New. The world of desserts has never been more delicious, or more elegantly styled. With Linda Lomelino as your baking muse, your kitchen just got a whole lot sweeter.With an offset spatula laden with buttercream in one hand and a camera in the other, Linda Lomelino has made her mark as one of the most exciting recipe creators and food photographers in the world.My Sweet Kitchen, Linda's third cookbook, is bursting with many of her favorite recipes for cookies, cakes, pies, cupcakes, donuts, spoon desserts, and other sweet delights.Linda's desserts are renowned for their elegant blend of classic flavor combinations and unexpected style. Along with nearly 50 original recipes, the book also contains three chapters chock-full of tips on how to bake, decorate, style, and photograph your own creations at home.Linda Lomelino openheartedly shares her secrets for successful baking, telling us what we should always keep in our well-stocked pantries for best results. What should we prioritize when baking complex cakes? Is it best to use a kitchen scale to weigh ingredients? (Hint: "accurate measurements" and "yes"!) With her trademark atmospheric photographs, every recipe in the book comes to life. Linda also shows us how to pipe icing, frost cakes, decorate with edible flowers, style food to be shared (and "liked") on social media, and even how to tell if we should invest in a new camera to take food photography to the next level. If you have even the slightest sweet tooth, this book will hook you. Bookseller Inventory # 5635924

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Book Description Shambhala Publications Inc, United States, 2017. Hardback. Book Condition: New. Language: English . Brand New Book. Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights--from Rhubarb Summer Cake and Lime Pie with Marinated Strawberries to Stout Pretzel Cupcakes, Malted Milk Brownies, and Caramel Macadamia Tart--let Linda be your guide to making picture-perfect desserts. Turn each recipe an opportunity to bake, style, click, and share. Bookseller Inventory # AA99781611803068

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Book Description Shambhala Publications Inc, United States, 2017. Hardback. Book Condition: New. Language: English . Brand New Book. Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights--from Rhubarb Summer Cake and Lime Pie with Marinated Strawberries to Stout Pretzel Cupcakes, Malted Milk Brownies, and Caramel Macadamia Tart--let Linda be your guide to making picture-perfect desserts. Turn each recipe an opportunity to bake, style, click, and share. Bookseller Inventory # AA99781611803068

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